Storg-I is a certified organic curry leaf extract standardized for 3.6% organic plant-based iron, as well as co-factors and co-nutrients, including antioxidants.
Product Indications
Pregant Health
Iron Deficient woman
Energy
Anemic people (low Iron)
• Storg-I is helpful for energy production, growth and development, healthy immune function and red blood cell formation. • Iron deficiency anemia is a condition in which lack of iron results in not having enough healthy red blood cells, leading to symptoms such as extreme fatigue, weakness and headaches. • Pregnant women often have low iron, resulting in iron deficiency anemia, due to the loss of large amounts of iron in the growth and development of their baby. • Iron assists in the formation of hemoglobin, the molecular mass that transports oxygen from the respiratory organs to the tissues.
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